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pbpremnath@eighteenthirtysix.co.uk
100 Kilogram (MOQ)
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Brand Name | 1836 |
| Cultivation Type | Natural |
| Application | Used To Make Rotis,Bhakris,And Porridge |
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Product Details
Variety
Natural
Packaging Type
PP Bag
Packaging Size
25kg
Country of Origin
India
Hindi Name
Jowar
Sorghum, or Jowar, is a versatile and gluten-free grain. Commonly used in the western part of India to make rotis and bhakris, it's a hearty and nutritious addition to your meals.
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