| pbpremnath@eighteenthirtysix.co.uk |
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Brand Name | 1836 |
| Cultivation Type | Natural |
| Application | For Making Dishes Like Upma And Pongal |
| Click to view more | |
Product Details
A nutritious grain used in South Indian cuisine for making dishes like upma and pongal.
Our Foxtail Millet, or Kangni, is a versatile and nutty grain. Rich in fiber and nutrients, it's a perfect alternative to rice in various dishes, from pulao to porridge, adding a delightful texture and nutritional boost.
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